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2019 Vol.28, Issue 3 Preview Page
Effects of Salicylic Acid and 1-Methylcyclopropene on Physiological Disorders and Berry Quality in ‘Campbell Early’ Table Grapes

Salicylic acid 및 1-MCP 처리가 ‘캠벨얼리’ 포도의 생리장해 및 품질에 미치는 영향

Sung-Joo Kim1
,
Soo-In Noh1
,
Cheol Choi2
,
Byung-Sun Lim3
,
Young-Jik Ahn4
,
Jong-Pil Chun1*
김 성주1
,
노 수인1
,
최 철2
,
임 병선3
,
안 영직4
,
천 종필1*
1Dept. of Horticulture, Chungnam National University, Daejeon 34134, Korea
2Dept. of Horticulture, Kyungpook National University, Daegu 41566, Korea
3National Institute of Horticultural & Herbal Science, Jeonju 55365, Korea
4Dept. of Horticulture, Paichai University, Daejeon 35345, Korea
1충남대학교 원예학과
2경북대학교 원예학과
3국립원예특작과학원
4배재대학교 원예학과
*Corresponding author: jpchun@cnu.ac.kr
30 July 2019. pp. 218-224
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Abstract

This study was conducted to compare the effect of salicylic acid (SA), an ethylene biosynthesis inhibitor, and the 1-methylcyclopropene (1-MCP) fumigation, to prevent fruit quality deterioration and physiological disorders during the shelf-life of Korea’s leading export grape variety ‘Campbell Early’. The berries treated with SA after 1-MCP fumigation (1-MCP+SA) showed a higher firmness value and titratable acidity than single treatment of SA or 1-MCP. The rate of shattered berry was high as 41.7% for 100ppm ethephon spray, 40.8% for 25μM SA, and 38.2% for 1,000ppb 1-MCP, but showing only 18.7% when the SA was applied after 1-MCP fumigation. The ratio of short brushes less than 1mm was largest at 74.3% for ethephon treatment, while 1-MCP+SA treatment was found to have the longest brush length among all treatments, with a 2-4mm ratio of 22.8% and a 4-6mm ratio of 27.9%. The weight of rachis was found to be the lowest at 2.3g in the ethephon treatment, and the reduction of rachis weight loss per cluster by 1-MCP+SA treatment was evident. In addition, 1-MCP+SA treatment were effective in mitigating stem browning and berry decay during the 16-day storage period at 19°C in this cultivar, so it is believed that they can be used as a practical post-harvest treatment in grape exportation.

Keywords
berry decay
brush length
rachis browning
soluble solids

본 연구는 우리나라 대표 수출 포도 품종인 ‘캠벨얼리’ 를 대상으로 에틸렌작용억제제인 1-methylcylopropene(1-MCP)과 에틸렌생합성 저해 효과를 지닌 salicylic acid(SA)를 단독 혹은 병행처리하여 과실의 저장 및 유 통환경에서 발생하는 탈립, 갈변 및 부패 등 생리장해의 발생과 과실 품질에 미치는 영향을 에틸렌 발생물질인 에테폰과 비교하여 검토하였다. 1-MCP 1,000ppb 훈증 처리 후 SA 25μM을 살포 처리하고 19°C에서 16일간 저장한 후 조사한 과립경도 및 산함량 수준은 단용처리 에 비하여 높게 나타났다. 탈립률은 100μL·L-1 에테폰 처 리구 41.7%, SA 처리구 40.8%, 1-MCP 처리구 38.2%로 나타났으나 1-MCP 처리 후 SA를 처리한 경우는 18.7% 로 탈립방지 효과가 월등하였다. 브러쉬의 길이를 측정 한 결과, 에테폰 처리구는 1mm 미만의 비율이 74.3%로 매우 높게 나타났던 반면, 1-MCP 처리 후 SA를 처리한 경우는 2-4mm의 비율이 22.8%, 4-6mm 비율이 27.9% 로 브러쉬 길이가 길게 조사되었다. 과축의 무게는 에테 폰 처리구에서 2.3g으로 가장 낮아 감모율의 증가에 미 치는 에틸렌의 영향과 1-MCP 및 SA의 감모 억제효과 를 확인할 수 있었다. 또한 1-MCP와 SA는 저장 중 ‘캠 벨얼리’ 포도의 줄기갈변 억제 및 부패 경감에 일부 효 과가 있음을 확인되어 추후 수출시 품질유지를 위한 기 술 적용이 가능할 것으로 판단되었다.

키워드
가용성고형물
과립 부패
과축갈변
브러 쉬 길이
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Information
  • Publisher :The Korean Society for Bio-Environment Control
  • Publisher(Ko) :(사)한국생물환경조절학회
  • Journal Title :Protected Horticulture and Plant Factory
  • Journal Title(Ko) :시설원예ㆍ식물공장
  • Volume : 28
  • No :3
  • Pages :218-224
  • Received Date : 2019-07-03
  • Revised Date : 2019-07-12
  • Accepted Date : 2019-07-15
  • DOI :https://doi.org/10.12791/KSBEC.2019.28.3.218
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